A special welcome to our Inn Guests! One Breakfast Entrée per Inn guest is included in your stay. Beverages (juices) and endless drip coffee always included. 



wednesday - sunday 8am - 3pm

Inn Made Granola and Yogurt   $5

Toasted Oats & Nuts , Dried Fruits, Fresh Berries, Traditional Creamy Yogurt 


Good Morning Mac   $8

Brioche Bun, Breakfast Sausage, Farm Fresh Scrambled Eggs, Night Kitchen 

Mo Spanish Aioli, Garden Greens, Tomato


Bartlett Breakfast Burrito   $9

Mexican Style Chorizo, Goat Cheese, Salsa Verde, Creme Fraiche, Scrambled Egg, Tomatoes


Stonehouse Farms Frittata   $11

Daily Compilation of Inn Produced and Locally Sourced Ingredients


French Toast OR Buttermilk Pancakes$11 

Cinnamon Chantilly, Pear Compote


Talbot Country Platter $12

Breakfast Sausage Patty, Applewood Smoked Bacon, 2 Farm Fresh Eggs, Hash Brown


Stonehouse Farms Eggs Benedict   $12 / with Smoked Salmon   $17 

Applewood Smoked Bacon, Soft Poached Eggs, Night Kitchen Piri Piri Hollandaise





Wednesday - Sunday 10am - 3pm


Chef’s Daily Selection   $MP

San Marzano Tomato, Fried Mozzarella   $8

Saladsadd Chicken Breast   $5   or Grilled Shrimp   $7

House Salad Local Lettuces, Tomatoes, Pickled Vegetables, Champagne Vinaigrette   $8

Grilled Chicken Caesar Salad Romaine, Parmesan, Croutons, Roasted Garlic, Anchovy   $13

Harvest BowlWarm Vegetables, Cous Cous, Nuts, Dried Fruits, Balsamic, Poached Egg   $12


Sandwiches & Burgers with chips & pickle

MD Style Crab CakeToasted Bun, Old Bay Remoulade, Tomato, Lettuce   $14

Italian ClubProsciutto, Salame, Fontina, Bacon, Arugulas, Puttanesca   $11

Smoked Salmon BagelCream Cheese, Capers, Red Onion   $12

CubanoPressed Ciabatta, Roast Pork, Yellow Mustard, Swiss Cheese, Pickles   $9

Cheese BurgerGrass Fed Beef, Lettuce, Tomato, Onion, Toasted Bun, Mo Spanish Aioli   $12

Bacon, Egg & Cheese BurgerBacon, Smoked Gouda, Sunny Egg, Mo Spanish Aioli   $14

Beef Short Rib Grilled CheeseBrandy Cherries, Caramelized Shallots, Local Cheddar   $15

Grilled Lamb BurgerPecorino, Roasted Jalapeño Cumin Aioli, Toasted Ciabatta   $14


Naan Flatbreads

CapreseRoasted Tomatoes, Mozzarella, Basil, Aged Balsamic   $11 

Garden BasketChef’s Seasonal Selection of Locally Sourced Vegetables   $12

MediterraneanGround Lamb, Olives, Chic Pea Hummus, Shaved Fennel, Saffron Yogurt   $14

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For Group Take-Out & Catering Inquiries, please email info@bartlettpearinn.com